

Those seeking an escape find their way here. At Nordik Spa Village, everyone reconnects with nature, their inner smile and the joy of being together.

A Thermal Journey That Feels Good

A Four-Seasons Village

Moments of relaxation change with the seasons in the Spa Village. One moment, an enchanting view of the snow-covered region is enjoyed in a hot bath and the warmth of a campfire comforts. Then, soothing rain falls gently on the roof of a yurt. During sunny summer months, a hammock surrounded by lush greenery offers an invigorating sunbath.
Savour the conviviality of the Village's tables in each of our restaurants. From dawn to dusk, different menus with a variety of influences offer you a social and gourmet experience that's a joy to share.


The Latest Selection

Our Artisans suggest ideas to enhance your day of respite.
Troubles Behind
Discover tips, tricks and stories to reconnect with your inner smile on a daily basis.

- Chelsea
- Wellness
- Tips
5 Ways to Find Your Inner Joy
Feeling like life is moving too fast? Discover five simple ways to cultivate inner happiness, from positive affirmations to reconnecting with nature.
March 25, 2025

- Chelsea
Treat Yourself: 4 Self-Care Rituals for a Love-Filled Valentine’s Day
Haven’t you heard? This Valentine’s Day is all about embracing self-love and showing up for yourself. While charming partners and grand gestures can be nice, February 14 can hold a different meaning for everyone—whether you are in a relationship, a situationship or embracing your singlehood. Traditional celebrations often involve roses and romantic dates, but we believe true love starts with ...
February 12, 2025

- Chelsea
Thermëa’s Baked Brie Recipe to Try at Home
Whether it’s a random Wednesday, Valentine’s Day or your next dinner party, it’s always the right time to whip out a baked brie. Chef Darnell Banman from Thermëa by Nordik Spa-Nature in Winnipeg shares the Resto’s recipe with us. Simple but oh-so effective, it’s the perfect dish to enjoy together this winter. Feeling sweet? Check out our dessert recipe. ...
February 11, 2025